Plant-Based Recipes for Sustainable Health Care: Sampler Pack

Originally developed in French by a collaborative team of Quebec hospitals, the recipes in this collection offer multiple ways to prepare plant-based protein in institutional menus, from soups to desserts. All of the recipes in this compilation have been developed with, cooked by, and tested in health care settings. Every recipe has been served, tasted, and received good reviews.

Vegan, vegetarian, or combining animal and plant-based protein, these recipes strengthen the sustainability of the menus offered in public institutions, promoting the health of people and our planet.

This sampler pack offers a taste of a larger suite of recipes – soups, salads, sandwiches, main meals, sauces, and desserts – available to Nourish Commons Organization Members participating in 100 Million Better Bites.

100 Million Better Bites is Nourish’s national movement to improve health, sustainability, and cultural connection through food in health care. Check out the membership area to learn more about becoming a member of the Nourish Commons.

For Nourish Commons Organization Members seeking the full recipe book, please head to the 100 Million Better Recipes Box in the Nourish Commons.